KRFT MRKT is a collective of highly experienced farmers. Flower is dried in a temperature and humidity controlled environment. After this, cold curing takes place for a minimum of 14 days. The result is a more pronounced and robust terpene profile and the finest representation of the strain. Respecting the land, air, sea and the first nations of our west coast, we are proud to offer the fruits of our labour, KRFT MRKT.
Monkey Bread, also known as “Monkey Bread #1,” is a rare indica dominant hybrid strain (70% indica/30% sativa) created through crossing the classic Grease Monkey X Forum Cut Girl Scout Cookies strains. If a perfectly delicious flavor and a potent indica heavy high is what you’re after, you’ve found the perfect bud in Monkey Bread. This lovely lady packs a super sweet and spicy sugary chocolate flavor with a lightly sweet vanilla exhale. The aroma follows the same insanely delicious profile, with a lightly earthy effect that turns pungent as the nugs are broken apart and burned. The Monkey Bread high is just as delectable as the flavor, with super relaxing effects that are perfect for a night out with friends when you just want to kick back with a few drinks and chat. You’ll feel lifted and euphoric with a sense of sociability that has you feeling outgoing and chatty with anyone and everyone around you. Thanks to these effects and its high 20-32% average THC level, Monkey Bread is often chosen to treat those suffering from conditions such as chronic stress, insomnia, appetite loss or nausea, muscle spasms or cramps, and chronic pain. This bud has tapered grape-shaped olive green nugs with thin light amber hairs and a coating of frosty tiny amber crystal trichomes.
Calming, Hungry, Relaxing, Sleepy, Sociable
Appetite Loss, Chronic Pain, Insomnia, Muscle Spasms, Stress
Chocolate, Nutty, Spicy, Sugary, Sweet
Chocolate, Earthy, Pungent, Spicy, Sweet, Vanilla